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16 July 2024
Making dolmades
Learn valuable cooking secrets in a hands-on class
Collect with us seasonal products straight from our organic garden and
make traditional recipes, including the popular “dolmadakia” from scratch, stuffing and then baking them in our wood-fired oven. Tasting them at the end will complete the experience! Our “Sustainable Supplies” partner, Ioannis Kiriakakis, will share stories and
useful tips.